Steak Supreme Rub & Seasoning

Bold, savory steakhouse flavor for your own kitchen or backyard grill.

Steak night deserves a seasoning that lets a great cut of beef shine. Lane’s Steak Supreme Rub combines coarse salt, cracked pepper, garlic, horseradish, and aromatic herbs to create a bold, savory crust while enhancing the natural richness of the meat.

The coarse texture is especially good on steaks, helping build that flavorful exterior you want on a perfectly grilled ribeye or sirloin. The horseradish adds an unexpected layer of flavor without overpowering the beef, while garlic, pepper, and herbs round everything out for a classic steakhouse-inspired finish.

And don't save it just for steak. Steak Supreme is equally at home on burgers, brisket, roasts, grilled vegetables, and potatoes, making it a hardworking seasoning you'll reach for well beyond steak night.

Flavor Profile:
• Bold
• Savory
• Peppery
• Garlicky
• Herbaceous

Why you’ll love it:
• Best-selling Lane’s steak seasoning
• Coarse blend helps create a flavorful crust on meat
• Enhances the flavor of beef without covering it up
• Horseradish adds distinctive depth and character
• Versatile enough for grilling, roasting, and everyday cooking
• Easy way to bring steakhouse-inspired flavor home

Try it on:
• Ribeyes and sirloins
• Filets and New York strips
• Burgers
• Brisket and tri-tip
• Beef roasts
• Grilled vegetables
• Roasted potatoes

Whether you're grilling steaks for friends on Saturday night or making burgers for a quick weeknight supper, Lane’s Steak Supreme Rub brings big, savory flavor to the table without making dinner complicated.